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King Arthur Gluten-Free All-Purpose Flour: 1:1 Wheat Flour Substitute, Non-GMO, Kosher, 3 lbs for Baking
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Category: jovial jovialeinkorn flour

About this item
- Convenient Packaging: Comes in a 3-pound resealable bag, ensuring freshness and easy storage. The perfect size for frequent bakers or those new to gluten-free cooking. Measure and pour with ease, keeping your pantry organized and your flour fresh.
- Certified Quality: Non-GMO Project Verified, Certified Gluten-Free by GFCO, and Kosher certified. Trust in the quality and safety of this meticulously tested flour blend for all your gluten-free baking needs.
- Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers
- Versatile Baking: Perfect 1:1 substitute for wheat flour in non-yeasted recipes, ideal for gluten-free cookies, cakes, muffins, and pancakes. Simplify your gluten-free baking with this all-purpose flour alternative.
- Nutrient-Enriched: Packed with iron, calcium, and vitamin B, this gluten-free flour blend from King Arthur guarantees you get all the essential nutrients. Indulge in tasty treats without sacrificing nutritional value.







